VOTE With Your Consumer Dollars to Prevent Food Waste

Beth Radow, chair of the LWVNYS committee on energy, agriculture and the environment has prepared a BE EARTHWISE guide for you to VOTE with your consumer dollars and daily practices, to toss less food and feed more people while saving money and our natural resources. Food Waste constitutes the third largest contributor to global warming. … Continue reading VOTE With Your Consumer Dollars to Prevent Food Waste

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The Sustainable Food Trend Seems to Be Catching On

Inventive and delicious food, made from what most people throw away, by the co-founder of the celebrated Danish restaurant, Noma. SCRAPS, WILT & WEEDS, Turning Wasted Food into Plenty, by Mads Refslund, features 100 recipes using local ingredients in a sustainable, no-waste fashion. Mr. Refslund is one of the initial partners at Noma, a world-renowned … Continue reading The Sustainable Food Trend Seems to Be Catching On

Update on New York American Water

Those living within the Merrick Water District (residents of Merrick, Bellmore, North Bellmore, Wantagh, Seaford, Massapequa, Massapequa Park, Levittown and South Farmingdale) along with those who live in the Lynbrook and Seacliff Water Districts, get their water from New York American Water. They pay far more for their water than anyone else on Long Island, … Continue reading Update on New York American Water